In everyday's life, Restaurants
Restaurants can both serve as an enjoyable break during your holiday or be a perfect place for a leisure or business meeting.
All this generates fear or anxiety
because of perceived danger or threat. In terms of risk, you daily deal with people who come and go, stay a couple of hours in your restaurant having lunch or dinner, and you have no means to know their actual health conditions
As a Restaurant operator
VACCINATE your Restaurant!Get certified! Do the right things!
GIVE ASSURANCE TO YOUR CLIENTS THAT YOU ARE DOING THE RIGHT THINGS!
PREVENT AND MINIMIZE NEGATIVE CONSEQUENCES FOR YOUR ACTIVITY!
GET MORE INFORMATION
Health Emergency Risk Compliance in epidemic Context
What you can do
Benefits: what you get
- STANDARDS HER-CMS / EIFEC ES2001.06:HBY
- IMPLEMENTATION OF PROGRAM
- AUDIT WITH REPORT
- ONLINE TRAINING (coordinated by University of Turin) and CERTIFICATE OF ATTENDANCE
- COMPLIANCE MANUAL
- CERTIFICATION OF COMPLIANCE
- CERTIFICATION OF SANITIZATION
Contact us for quotation
Apply for Certification
Get right things done